Variety unknown

A clean tasting evoo that is lower in complexity and tasting intensity. It’s on the vegetal side and very spicy. Its bottling is superb. Would be a fine evoo to cook with. (An update on this rating: Its cork, which I originally liked the idea of, began falling apart the second time I tried to open it. I like the cork idea but a thing to consider with olive oil versus wine is that with wine someone usually only uncorks a bottle once. With olive oil it may need uncorked every day for some time. So the deterioration of a cork with use is a consideration in this setting)