Smooth and beautiful EVOO. Melts in the mouth. The color is dark green, very attractive. The taste is fresh and vegetal, but also creamy and buttery with this consistent floral touch.
This is an excellent, complex evoo. It's the second time I've tried a Pajarera from Córdoba and both times they have been winners. This evoo is very grassy in flavour, well balanced and very spicy.
Smooth and creamy with buttery first notes. The flavor is well-balanced and mild on the olive taste, complemented by a sweet aroma. Finishes with a pleasant spicy kick and a touch of bitterness that lingers briefly.
A well balanced evoo. Touch of fruitness and earthy in aroma. Buterry texture. A soft taste with a peppery, late bitterness. Heavier body with moderate tasting intensity. Would cook with and experiment with food pairings.
A noticeably undetermined set of signals as it contains a wide number of varietals, it does signal towards frantoio but also arbequina with a spicy finish, the result is a bit mediocre
This is a delicious organic EV olive oil with floral notes and a clear green banana flavor in mid-palate and a very pungent finish demonstrating its healthy stature.